Is Barilla Pasta Penne Rigate Rigate Pasta No 73 Dairy Free?

Description
Mild, neutral flavor with a firm, toothsome bite and ridged tubular shape that captures sauce; cooks consistently to an al dente texture and retains shape. Commonly used in baked pasta, hearty tomato or cream sauces and chilled salads. Reviews note reliable quality, good sauce adherence and occasional stickiness if overcooked.

Description
Mild, neutral flavor with a firm, toothsome bite and ridged tubular shape that captures sauce; cooks consistently to an al dente texture and retains shape. Commonly used in baked pasta, hearty tomato or cream sauces and chilled salads. Reviews note reliable quality, good sauce adherence and occasional stickiness if overcooked.
Ingredients
DURUM WHEAT SEMOLINA PASTA - Ingredients: durum wheat semolina, water. May be present: egg and soy.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


