Is Barker's Anathoth Farm Strawberry Jam 455g Gluten Free?
Description
Sweet, bright strawberry flavor with a glossy, spreadable consistency that balances smoothness and small fruit pieces. Commonly used as a breakfast spread on toast, scones or bagels, a filling for pastries and sandwiches, stirred into yogurt or porridge, warmed as a glaze for desserts and baked goods and toppings.
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Description
Sweet, bright strawberry flavor with a glossy, spreadable consistency that balances smoothness and small fruit pieces. Commonly used as a breakfast spread on toast, scones or bagels, a filling for pastries and sandwiches, stirred into yogurt or porridge, warmed as a glaze for desserts and baked goods and toppings.
Ingredients
Sugar, strawberries, plus lemon juice concentrate and fruit pectin to help set
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.