Is Batchelors Super Noodles, Curry Flavour Vegan?
Description
Instant curry-flavoured noodles deliver a pronounced savory spice profile and tender, springy strands that cook rapidly; commonly eaten as a quick snack or used as a base for additions. Customer reviews often highlight convenience and bold seasoning, with some noting strong flavor or occasional inconsistency in seasoning distribution across servings.
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Description
Instant curry-flavoured noodles deliver a pronounced savory spice profile and tender, springy strands that cook rapidly; commonly eaten as a quick snack or used as a base for additions. Customer reviews often highlight convenience and bold seasoning, with some noting strong flavor or occasional inconsistency in seasoning distribution across servings.
Ingredients
Ingredients As Served (Greatest First): Noodles (Water, Wheat Flour (With Added Calcium, Iron, Niacin, Thiamin), Palm Oil, Antioxidants (Butylated Hydroxyanisole, Citric Acid, Propyl Gallate)), Sugar, Ground Turmeric, Yeast Extract, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Flavouring, Garlic, Potassium Chloride, Salt, Ground Anise Seeds, Ground Fennel Seeds, Maltodextrin, Onion, Tomato, Acid (Citric Acid), Black Pepper Extract, Cardamom, Ground Coriander, Parsley.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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