Is Batts Turkish Style Garlic Sauce Dairy Free?


Ingredients
Water, 35% Rapeseed Oil, Sugar, 6% Garlic Puree, Modified Maize Starch, Spirit Vinegar, Cream Powder (milk), Dijon Mustard (water, Mustard Seeds, Spirit Vinegar, Salt), Salt, Acidity Regulator: Citric Acid, Dried Chives, Preservative: Potassium Sorbate, Stabiliser: Xanthan Gum, Thickener: Guar Gum, Caramelised Sugar Syrup. Contains Milk and Mustard.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


