Is Batts Worcestershire Sauce GERD Friendly?
Description
A savory, slightly tangy, moderately viscous Worcestershire-style condiment offering a layered umami profile and thin-to-syrupy texture. Commonly used to season grilled meats, sauces, marinades, burgers, stews and cocktails. Customer reviews note consistent flavor enhancement and versatility in cooking, with occasional comments about bottle packaging and value and ease of use.
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Description
A savory, slightly tangy, moderately viscous Worcestershire-style condiment offering a layered umami profile and thin-to-syrupy texture. Commonly used to season grilled meats, sauces, marinades, burgers, stews and cocktails. Customer reviews note consistent flavor enhancement and versatility in cooking, with occasional comments about bottle packaging and value and ease of use.
Ingredients
Barley Malt Vinegar, Water, Molasses , Sugar, Tamarid Extract, Fish Sauce (anchovy (fish), Salt, Sugar), Dried Red Chili, Clove, Dried Garlic, Dried Onion. Contains : Fish, Barley. Including Cereals Containing Gluten.
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Free to download • No credit card required