Is Bauducco Chocolate Sugar Free Wafer, Chocolate Low FODMAP?
Why it's not low FODMAP
- maltitol
- natural flavor
- wheat flour
- corn and
- soybean
maltitol
Dietitian noteMaltitol is a polyol, which makes it high FODMAP at a normal serving size.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
VEGETABLE OILS (PALM, SOYBEAN, CORN AND/OR CANOLA OIL), MALTODEXTRIN, MALTITOL, WHEAT FLOUR, COCOA POWDER, OAT FIBER, SOY LECITHIN, CORNSTARCH, SALT, NATURAL FLAVOR, BAKING SODA, SUCRALOSE, STEVIOL GLYCOSIDES (STEVIA EXTRACT).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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