Is BBQ SRIRACHA WILD SALMON MEAL WITH BROCCOLI, BROWN RICE, RED QUINOA, BACON & SWEET AND SPICY BBQ SAUCE, BBQ SRIRACHA Gluten Free?

Ingredients

WILD SALMON, BROWN RICE (WATER, BROWN RICE), SRIRACHA BBQ SAUCE (WATER, TOMATO, MOLASSES, SUGAR, BROWN SUGAR, CHILI SAUCE [RED CHILI, SUGAR, SALT, GARLIC, FISH EXTRACT {ANCHOVY}, ACETIC ACID, ASCORBIC ACID], GARLIC [GARLIC, CANOLA OIL], WHITE DISTILLED VINEGAR, CORN STARCH, SEA SALT, NATURAL SMOKE FLAVOR, WORCESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], GARLIC POWDER, HABANERO CHILI PEPPER, ONION POWDER, CANOLA OIL, ORGANIC CARAMEL COLOR, CAYENNE CHILI PEPPER, BLACK PEPPER, XANTHAN GUM), BROCCOLI FLORETS, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), RED QUINOA (WATER, RED QUINOA).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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