Is BEACH CLIFF Sardines in Water, 3.75 Ounce Can, Wild Caught, High Protein Food and Snacks Low FODMAP?
Description
Canned sardines present a mildly salty, oceanic flavor with a firm but flaky texture that breaks apart easily. Consumers commonly eat them on crackers, in sandwiches or salads, add to pasta, or eat straight from the can. Reviews often mention consistent portioning, noticeable skin and bones, and a strong aroma.
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Description
Canned sardines present a mildly salty, oceanic flavor with a firm but flaky texture that breaks apart easily. Consumers commonly eat them on crackers, in sandwiches or salads, add to pasta, or eat straight from the can. Reviews often mention consistent portioning, noticeable skin and bones, and a strong aroma.
Ingredients
Sardines, water, salt. May contain crustaceans
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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