No. This product is not gluten free as it lists 1 ingredient that contains gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Bee International Ugly Sweater Cookie Decorating Kit, 14 Oz Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Dextrose, Glucose (Corn Syrup), Citric Acid, Calcium Stearate, Tapioca Dextrin, Titanium Dioxide, Confectioner's Glaze, Carnauba Wax, Artificial Flavors, Red 3, Red 40, Yellow 5, Yellow 6, Blue 1, Candy Stars: Dextrose, Sprinkles: Sugar, Corn Starch, Hydrogenated Palm Kernel Oil, Soy Lecithin, Gum Arabic, Yellow 6 Lake, Yellow 5 Lake, Blue 1 Lake, Red 40 Lake, Gingerbread: Enriched Wheat Flour (Niacin, Iron, Thiamin, Riboflavin, And Folic Acid), Sugar, Vegetable Shortening (May Contain One Or More Of The Following: Soybean Oil, Cottonseed Oil, Palm Oil And/or Sunflower Oil), Inverted Syrup, Natural Flavors Ginger And Cinnamon, Leavening (May Contain One Or More Of The Following: Sodium Bicarbonate And Ammonium Bicarbonate), Salt, Caramel Color, Soy Lecithin And Sodium Metabisulfite, Red Icing: Powdered Sugar (Sugar, Food Starch), Corn Syrup, Water, Shortening (Hydrogenated Palm Kernel Oil, Soy Lecithin), Mono & Diglycerides, Food Starch Modified, Agar, Potassium Sorbate, Sodium Benzoate, Artificial Flavor, Modified Cellulose, Green Icing: Powdered Sugar (Sugar, Food Starch), White Icing: Powdered Sugar (Sugar, Food Starch), Stearic Acid, Artifical Flavor

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.