Is BEEF FLAVORED SOUP BASE, BEEF Low FODMAP?
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Ingredients
SALT, MALTODEXTRIN, DEXTROSE, SOYBEAN & CANOLA OIL, ONION, BEEF STOCK, HYDROLYZED SOY PROTEIN, NATURAL FLAVORS, CARAMEL COLOR**, YEAST EXTRACT, BEEF EXTRACT, GARLIC, BEEF FAT, SPICES, DISODIUM INOSINATE & GUANYLATE, CORN SYRUP SOLIDS, THIAMINE HYDROCHLORIDE, LACTIC ACID, SPICE EXTRACTIVE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.