Is BEEF MERLOT TENDER BEEF AND BROCCOLI IN A MERLOT WINE SAUCE, BEEF MERLOT Vegetarian?
Description
Rich, savory sauce complements tender, thinly sliced protein and crisp-tender florets, yielding an evenly balanced savory-sweet profile. Texture contrasts between silky sauce and hearty bites. Commonly reheated for quick weeknight dinners, plated over grains or noodles, customers note consistent tenderness, flavorful sauce, and convenient portioning for two to four households.
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Description
Rich, savory sauce complements tender, thinly sliced protein and crisp-tender florets, yielding an evenly balanced savory-sweet profile. Texture contrasts between silky sauce and hearty bites. Commonly reheated for quick weeknight dinners, plated over grains or noodles, customers note consistent tenderness, flavorful sauce, and convenient portioning for two to four households.
Ingredients
Broccoli, Seasoned Cooked Beef And Modified Food Starch Product (Beef, Water, Modified Food Starch, Salt, Natural Flavorings, Spice), Water, Onions, Canola Oil, Roasted Onion Puree, Beef Fat, Merlot Wine (Wine, Sulfites), Less Than 2% Of Beef Flavor Concentrate (Beef Broth (Beef Stock, Water), Yeast Extract, Beef Flavor, Caramel Color, Potato Flour, Onion Powder, Garlic Powder, Flavor, Beef Fat), Modified Food Starch, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Vegetable Base (Cooked Vegetables (Carrot, Celery, Onion), Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavor), Salt, Parsley, Garlic Puree, Soy Lecithin, Xanthan Gum, Caramel Color, Yeast Extract, Spices
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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