Is BEEF WITH COUNTRY VEGETABLES CHUNKY SOUP, BEEF WITH COUNTRY VEGETABLES Gluten Free?

Ingredients

BEEF STOCK, CARROTS, POTATOES, COOKED BEEF, TOMATO PUREE (WATER, TOMATO PASTE), PEAS, CELERY, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH, WHEAT FLOUR, SALT, MONOSODIUM GLUTAMATE, SOYBEAN OIL, DEHYDRATED ONIONS, CARAMEL COLOR, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, YEAST EXTRACT, VEGETABLE POWDER (CONTAINS BROCCOLI, TOMATO, GREEN PEPPER, MUSHROOM, AND ASPARAGUS), NATURAL FLAVOR, WHEAT STARCH, AUTOLYZED YEAST EXTRACT, ROAST BEEF, BEEF EXTRACT, SPICE, SUCCINIC ACID, DISODIUM INSONATE, DISODIUM GUANYLATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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