Is BEEF WITH VEGETABLES & BARLEY CONDENSED SOUP, BEEF WITH VEGETABLES & BARLEY Low FODMAP?
Description
Savory, hearty canned soup offers a thick, chunky mouthfeel with tender morsels and soft grains in a warming base; commonly used as a quick meal, side dish, or base for recipes. Reviewers praise its convenience and filling texture while noting occasional variability in chunk size and seasoning consistency and availability.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Savory, hearty canned soup offers a thick, chunky mouthfeel with tender morsels and soft grains in a warming base; commonly used as a quick meal, side dish, or base for recipes. Reviewers praise its convenience and filling texture while noting occasional variability in chunk size and seasoning consistency and availability.
Ingredients
Ingredients: Beef Stock (Water, Beef Stock(1)), Toasted Barley, Carrots, Potatoes, Tomato Puree (Water, Tomato Paste), Seasoned Beef (Contains Up To 10% Of A Solution Of Water, Salt, Sodium Phosphate), Celery, Peas, Modified Food Starch, Contains Less Than 2% Of: Beef Stock, Salt, Seasoned Beef Crumble (Beef, Salt, Natural Flavor), Yeast Extract, Onions(1), Maltodextrin, Caramel Color, Hydrolyzed Soy Protein, Water, Beef Tallow, Flavoring, Hydrolyzed Wheat Gluten, Dextrose, Onion Extract, Celery Extract, Beef Fat, Beef(1), Garlic Extract, Beef Stock(1). (1)Dried
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.