Is Bega Cream Cheese Spread Original Gluten Free?
Description
Smooth, mild and creamy, with a subtle tang; spreads easily at refrigerator temperature. Commonly used on bagels, toast and crackers, blended into dips or folded into cold spreads. Reviewers note consistent texture, convenient tub packaging and reliable mild flavor suited for everyday use, with easy stirring and spreading and portability.
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Description
Smooth, mild and creamy, with a subtle tang; spreads easily at refrigerator temperature. Commonly used on bagels, toast and crackers, blended into dips or folded into cold spreads. Reviewers note consistent texture, convenient tub packaging and reliable mild flavor suited for everyday use, with easy stirring and spreading and portability.
Ingredients
Water, Cheese (minimum 34%) (milk, Salt, Starter Culture, Enzymes), Butter Or Cream (from Milk) Or Milk Fat, Milk Solids, Mineral Salts (339, 341), Sugar, Flavour (contains Milk), Preservative (200, 234), Food Acid (270), Salt. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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