Is Bel Gioioso Fresh Mozzarella Snacking Cheese, 1 each Gluten Free?
Description
Fresh, milky flavor with a mild tang; smooth, supple texture that stretches slightly when warmed. Commonly eaten straight as a snack, paired with tomatoes and basil in salads, layered on sandwiches, or gently melted on pizzas. Reviews praise convenience, consistent freshness, and satisfying creaminess in snack-sized portions and reliable mouthfeel.
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Description
Fresh, milky flavor with a mild tang; smooth, supple texture that stretches slightly when warmed. Commonly eaten straight as a snack, paired with tomatoes and basil in salads, layered on sandwiches, or gently melted on pizzas. Reviews praise convenience, consistent freshness, and satisfying creaminess in snack-sized portions and reliable mouthfeel.
Ingredients
Crafted in Wisconsin from Pasteurized Milk, Vinegar, Enzymes, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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