Is Belgium Coconut Cookies Dairy Free?

Ingredients

sugars (sugar, glucose syrup, dextrose), coconut, liquid egg white, fats (palm kernel, palm), rice flour, defatted cocoa powder, sorbitan tristearate, soy lecithin. contains: soy, eggs. may contain: milk, tree nuts. ingrédients: sucres (sucre, sirop de glucose, dextrose), noix de coco, blancs d'œufs liquides, graisses (palmiste, palme), farine de riz, cacao dégraissé en poudre, tristearate de sorbitane, lécithine de soja. contient : soja, œufs. peut contenir : lait, noix. store in a cool and dry place. rder dans un endroit frais et sec. best fore: meilleur avant: l402410430718 2025 ja 23 nu on facts valeur nutritive per 1 cookie (25 g) pour 1 biscuit (25 g) calories 120 % dai % valeur qua fat/lipides 6 g saturated/saturés 6 g trans/trans 0 g carbohydrate/glucides fibre/fibres 2 g sugars/sucres 12 g protein/protéines 1 g cholesterol/cholestérol sodium 5 mg potassium 50 mg calcium 0 mg iron/fer omg 5% or less is a little 15% or more sal *5% ou moins c'est peu 15% au plus cas

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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