Is Belsoy Cuisine Soya Vegetarian?
Description
Mild, creamy flavor with a smooth, pourable texture that thickens when heated. Commonly used to enrich sauces, soups, casseroles, and desserts or as a neutral base in savory and sweet recipes. Reviewers commonly note reliable creaminess and versatility, while a minority report occasional separation or inconsistent thickness during cooking periodically.
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Description
Mild, creamy flavor with a smooth, pourable texture that thickens when heated. Commonly used to enrich sauces, soups, casseroles, and desserts or as a neutral base in savory and sweet recipes. Reviewers commonly note reliable creaminess and versatility, while a minority report occasional separation or inconsistent thickness during cooking periodically.
Ingredients
Filtered Water, Organic Sunflower Oil* (15%), Organic Hulled Soya Beans* (7.9%), Organic Rice*, Emulsifier (organic Lecithins* Soya)), Stabiliser (organic Guar Gum*), Sea Salt. *= From Organic Farming, Certified By Certisys Be-bio-01. Contains Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.