Is Ben & Jerry's Cookie Dough Chocolate Chip Chunks 170G Gluten Free?
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Ingredients
Wheat Flour, Brown Sugar, Sugar, Butter (Milk), Fully Refined Soybean Oil, Egg, Water, Cocoa Mass, Molasses, Vanilla Extract, Salt, Cocoa Butter, Emulsifier (Soy Lecithin), Cocoa, Vanilla: Mass Balance Is Used To Match Fairtrade Sourcing, Total 40%F, Fvisit Info,fairtrade,net/sourcing, Contains Cereals Containing Gluten, Soy And Milk, Certified Kosher Suitable For Vegetarians, Contains Alcohol
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.