Is Ben & Jerry's Non Dairy Chocolate Fudge Brownie Chocolate Non-Dairy Ice Cream Vegetarian?
Description
Pronounced chocolate-fudge flavor with a creamy, dense texture punctuated by chewy brownie pieces. Consumers report satisfying texture contrasts and consistent chocolate intensity; common uses include straight-from-container snacks, dessert toppings, and pairings with cake or fruit. Reviews note reliable flavor, occasional uneven brownie distribution, and variable melt resistance across many reviewers.
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Description
Pronounced chocolate-fudge flavor with a creamy, dense texture punctuated by chewy brownie pieces. Consumers report satisfying texture contrasts and consistent chocolate intensity; common uses include straight-from-container snacks, dessert toppings, and pairings with cake or fruit. Reviews note reliable flavor, occasional uneven brownie distribution, and variable melt resistance across many reviewers.
Ingredients
Water, sugar, oat syrup (water, OATS (3%)), glucose syrup, coconut fat, cocoa powder (3%), flours (WHEAT, malted BARLEY), fat-reduced cocoa powder (1.5%), fully refined soybean oil, fava bean protein, pea protein, corn starch, stabilisers (guar gum, locust bean gum), vanilla extract, salt, emulsifier (SOY lecithins), natural flavourings. Sugar, cocoa, vanilla: mass balance is used to match Fairtrade sourcing. Contains Oats, Barley, Wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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