Is Ben & Jerry's Non Dairy Chocolate Fudge Brownie Chocolate Non-Dairy Ice Cream Dairy Free?
Description
Pronounced chocolate-fudge flavor with a creamy, dense texture punctuated by chewy brownie pieces. Consumers report satisfying texture contrasts and consistent chocolate intensity; common uses include straight-from-container snacks, dessert toppings, and pairings with cake or fruit. Reviews note reliable flavor, occasional uneven brownie distribution, and variable melt resistance across many reviewers.
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Description
Pronounced chocolate-fudge flavor with a creamy, dense texture punctuated by chewy brownie pieces. Consumers report satisfying texture contrasts and consistent chocolate intensity; common uses include straight-from-container snacks, dessert toppings, and pairings with cake or fruit. Reviews note reliable flavor, occasional uneven brownie distribution, and variable melt resistance across many reviewers.
Ingredients
Water, sugar, oat syrup (water, OATS (3%)), glucose syrup, coconut fat, cocoa powder (3%), flours (WHEAT, malted BARLEY), fat-reduced cocoa powder (1.5%), fully refined soybean oil, fava bean protein, pea protein, corn starch, stabilisers (guar gum, locust bean gum), vanilla extract, salt, emulsifier (SOY lecithins), natural flavourings. Sugar, cocoa, vanilla: mass balance is used to match Fairtrade sourcing. Contains Oats, Barley, Wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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