Is Ben & Jerry's Sundae Brookies & Cream 427ml Gluten Free?
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Ingredients
Water, cream (MILK) (21%), sugar, condensed skimmed MILK, flours (WHEAT, whole WHEAT), vegetable oils (fully refined soybean, rapeseed, sunflower), glucose syrup, coconut fat, EGG yolk, corn starch, fat-reduced cocoa powder (1%), cocoa powder (1%), cocoa mass, whole MILK powder, cocoa butter, butter fat (MILK), salt, vanilla extract, emulsifiers (lecithins (contain SOY)), stabilisers (guar gum, locust bean gum, carrageenan), molasses, raising agent (sodium bicarbonate), sea salt. May contain: ALMOND and HAZELNUT. > Sugar, cocoa, vanilla: mass balance is used to match Fairtrade sourcing. Total 59% excluding water and dairyF FVisit info.fairtrade.net/sourcing
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.