Is BERTOLLI, AL DENTE, CHICKEN CHARDONNAY & PENNE Gluten Free?


Ingredients
COOKED PASTA (WATER, ENRICHED PASTA [ DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, BATTERED CHICKEN (CHICKEN BREAST MEAT, WATER, CORN STARCH, POTATO STARCH, LESS THAN 2% OF: EGG WHITES, LEAVENING [ SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE], MALTODEXTRIN, SALT, SODIUM PHOSPHATE, XANTHAN GUM. FULLY COOKED IN VEGETABLE OIL [ SOYBEAN OIL, CANOLA OIL]), CHARDONNAY WINE, DICED TOMATOES, BUTTER (CREAM, SALT), LESS THAN 2% OF: MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, SPICES, OLIVE OIL, SALT, CHICKEN MEAT AND NATURAL CHICKEN JUICES, SUGAR, CHICKEN FAT, HYDROLYZED CORN AND WHEAT GLUTEN AND SOY PROTEIN, DRIED WHEY, DATEM, MONO- AND DIGLYCERIDES, MALTODEXTRIN, FLAVORING, YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, EXTRACTIVES OF TURMERIC AND ANNATTO (COLOR).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


