Is Bertolli D'Italia Alfredo With Fresh Cream and Aged Italian Cheese Lactose Free?
Description
Silky, velvety sauce with a savory, tangy finish and smooth mouthfeel; commonly used to coat pasta, bake into casseroles, or toss with chicken and vegetables. Customer reviews often note convenient consistency and flavor, while some mention variability between batches and a tendency toward saltiness when heated in microwaves or stovetop.
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Description
Silky, velvety sauce with a savory, tangy finish and smooth mouthfeel; commonly used to coat pasta, bake into casseroles, or toss with chicken and vegetables. Customer reviews often note convenient consistency and flavor, while some mention variability between batches and a tendency toward saltiness when heated in microwaves or stovetop.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Cream, Butter, Parmigiano Reggiano Pdo Cheese (milk, Sea Salt, Enzyme), Sunflower Oil, Modified Corn Starch, Pecorino Romano Pdo Cheese Made From Sheep's Milk (sheep's Milk, Salt, Enzyme), Egg Yolk Powder (dried Egg Yolks, Salt, Corn Syrup), Salt, Sodium Citrate, Yeast Extract, Xanthan Gum, Garlic Powder, Sodium Phosphate, Spices. Contains Milk, Egg.
Explore other diets
Often paired with Lactose Free
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Where to buy
Bertolli D'Italia Alfredo With Fresh Cream and Aged Italian Cheese is available at 6 retailers
About this product
Pasta Sauce · Liquid