Is BERTOLLI, ITALIAN SAUSAGE & RIGATONI CLASSIC MEAL Low FODMAP?

Ingredients

BLANCHED RIGATONI PASTA [WATER, ENRICHED SEMOLINA (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL], CRUSHED TOMATOES IN PUREE, COOKED ITALIAN SAUSAGE SLICED (PORK, WATER, SALT, SPICES, CORN SYRUP, DEXTROSE, FLAVORING, BHA, BHT, CITRIC ACID), COOKED ITALIAN SAUSAGE CRUMBLED [PORK, SEASONING (SPICES, CORN SYRUP SOLIDS, DEXTROSE, GARLIC POWDER, BHA, BHT, CITRIC ACID, WATER, SALT], RED BELL PEPPERS, WATER, WHITE WINE, ONIONS, CARROTS, SOYBEAN OIL, GARLIC, TOMATO PASTE, CELERY, BASIL, SALT, PARSLEY, SPICES, RED CHILI PEPPER.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Frozen Meal · Frozen