Is Bertolli D'Italia Alfredo With Fresh Cream and Aged Italian Cheese Low FODMAP?

Ingredients

Water, Cream, Butter, Parmigiano Reggiano Pdo Cheese (milk, Sea Salt, Enzyme), Sunflower Oil, Modified Corn Starch, Pecorino Romano Pdo Cheese Made From Sheep's Milk (sheep's Milk, Salt, Enzyme), Egg Yolk Powder (dried Egg Yolks, Salt, Corn Syrup), Salt, Sodium Citrate, Yeast Extract, Xanthan Gum, Garlic Powder, Sodium Phosphate, Spices. Contains Milk, Egg.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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