Is Best Foods Mayonnaise Light - 15 Fl. Oz. Dairy Free?
Description
Creamy, mildly tangy spread with smooth, spreadable texture widely used on sandwiches, in salads, and as a base for dips and dressings. Reviewers often note its milder flavor and easy spreadability; opinions vary on richness, some preferring it for everyday use while others find it less robust than traditional versions.
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Description
Creamy, mildly tangy spread with smooth, spreadable texture widely used on sandwiches, in salads, and as a base for dips and dressings. Reviewers often note its milder flavor and easy spreadability; opinions vary on richness, some preferring it for everyday use while others find it less robust than traditional versions.
Ingredients
WATER, SOYBEAN OIL, MODIFIED FOOD STARCH (CORN, POTATO), EGGS, SUGAR, SALT, VINEGAR, LEMON JUICE CONCENTRATE, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY) (SORBIC ACID (USED TO PROTECT QUALITY) AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY)), NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA, VITAMIN E. **INGREDIENT NOT IN MAYONNAISE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.