Is Better Than Bouillon Sautéed Onion Gluten Free?
Description
Concentrated sautéed onion paste delivers deep caramelized onion flavor and a smooth, spreadable texture; commonly stirred into soups, sauces, gravies, marinades, casseroles, and sautéed vegetables to boost savory depth. Reviewers cite convenience, strong flavor, versatility, long shelf life, and occasional comments about intensity requiring modest use, suitable for everyday use.
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Description
Concentrated sautéed onion paste delivers deep caramelized onion flavor and a smooth, spreadable texture; commonly stirred into soups, sauces, gravies, marinades, casseroles, and sautéed vegetables to boost savory depth. Reviewers cite convenience, strong flavor, versatility, long shelf life, and occasional comments about intensity requiring modest use, suitable for everyday use.
Ingredients
SAUTEED ONION, SALT, WATER, SUGAR, ONION POWDER, HYDROLYZED CORN PROTEIN, SOYBEAN OIL, YEAST EXTRACT, MODIFIED POTATO STARCH, NATURAL FLAVOR, XANTHAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.