Is Better Than Bouillon Superior Touch Turkey Base, 8 Oz. Jar Gluten Free?
Description
A concentrated, smooth paste that delivers rich turkey flavor and dissolves readily into hot liquids. Commonly used to make broths, gravies, soups, stuffing, sauces, and marinades; users report pronounced, savory results with sparse usage. Review themes note convenience, potency, long shelf life, and occasional remarks about strong flavor intensity overall.
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Description
A concentrated, smooth paste that delivers rich turkey flavor and dissolves readily into hot liquids. Commonly used to make broths, gravies, soups, stuffing, sauces, and marinades; users report pronounced, savory results with sparse usage. Review themes note convenience, potency, long shelf life, and occasional remarks about strong flavor intensity overall.
Ingredients
Turkey Meat With Natural Juices, Salt, Maltodextrin (From Corn), Chicken Fat, Sugar, Yeast Extract, Flavoring, Dried Whey (Milk), Food Starch-modified, Caramel Color, Turkey Meat With Natural Juices, Caramel Color
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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