Is Bettergoods Broccoli Cheddar Bake Vegetarian?

Description
Savory, creamy and mildly seasoned, this baked side offers tender vegetable pieces with a soft interior and occasional browned top; reviewers commonly note convenient preparation, reliable comfort-food flavor, good reheating performance, and family-friendly portions, while some mention inconsistent texture or occasional packaging variability reported.

Description
Savory, creamy and mildly seasoned, this baked side offers tender vegetable pieces with a soft interior and occasional browned top; reviewers commonly note convenient preparation, reliable comfort-food flavor, good reheating performance, and family-friendly portions, while some mention inconsistent texture or occasional packaging variability reported.
Ingredients
Organic 2% Milk (organic Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), Water, Organic Broccoli, Fusilli (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Cheddar Cheese Powder (pasteurized Milk, Salt, Annatto, Cheese Cultures, Enzymes, Annatto And Paprika Extract (color), Natural Vitamin E), Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Whey, Buttermilk, Salt, Natural Flavors), Breadcrumb (rice Flour, Vegetable Color Paprika And Annatto Extractives), Butter (cream, Natural Flavors), 2% Or Less Of Each Of: Organic Corn Starch, Organic Onion Powder, Organic Garlic Powder, Sea Salt, Organic Spices, Safflower Oil, Organic Sugar. Contains Milk And Egg.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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