Is Betty Crocker® Gluten Free Frosting Rich & Creamy Lemon 16.0 Oz Canister Low FODMAP?
Description
Rich, creamy lemon frosting with a smooth, spreadable texture commonly used to top and fill cakes, cupcakes, cookies, and bars. Customers report bright citrus flavor and easy spreading for quick decorating; reviews also note occasional overly sweet or artificial taste and variable consistency between batches and convenient canister packaging included.
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Description
Rich, creamy lemon frosting with a smooth, spreadable texture commonly used to top and fill cakes, cupcakes, cookies, and bars. Customers report bright citrus flavor and easy spreading for quick decorating; reviews also note occasional overly sweet or artificial taste and variable consistency between batches and convenient canister packaging included.
Ingredients
Sugar, Palm Oil, Water, High Maltose Corn Syrup, Corn Starch, Contains 2% Or Less Of: Salt, Distilled Monoglycerides, Color (Yellow 5 Lake And Other Color Added), Polysorbate 60, Natural And Artificial Flavor, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid, Freshness Preserved By Potassium Sorbate And Bha
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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