Is Betty Crocker Sprinkles - Pretty In Pink Gluten Free?
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Ingredients
Sugar, Cornstarch, Rice Flour, Vegetable Oil (Palm, Palm Kernel) Palm Oil, Contains Less than 2% of the Following: Confectioner's Glaze, Gum Acacia, Xanthan Gum, Artificial Color, Natural and Artificial Flavor, Dextrin, Titanium Dioxide (Color), Carnauba Wax, Soy Lecithin, Red 3, Yellow 5, Blue 1, Red 40 Lake, Potassium Sorbate (Preservative), Mono- and Diglycerides.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.