Is Betty Crocker Suddenly Salad, Ranch And Bacon Pasta Salad Dry Meals, Twin Pack, 15 Oz Box Vegetarian?

Description
Savory, tangy-herb and smoky flavor profile with creamy, tender pasta and a slightly powdery seasoning that mixes into a smooth coating. Commonly used for quick weeknight sides, potlucks, and picnics. Reviewers praise convenience and crowd-pleasing taste but sometimes report uneven seasoning and a powdery texture, often served in larger bowls.

Description
Savory, tangy-herb and smoky flavor profile with creamy, tender pasta and a slightly powdery seasoning that mixes into a smooth coating. Commonly used for quick weeknight sides, potlucks, and picnics. Reviewers praise convenience and crowd-pleasing taste but sometimes report uneven seasoning and a powdery texture, often served in larger bowls.
Ingredients
ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), IMITATION BACON BITS (DEFATTED SOY FLOUR, VEGETABLE OIL [PALM OIL, COCONUT OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL], SALT, NATURAL AND ARTIFICIAL FLAVOR, WATER, SUGAR, CARAMEL COLOR AND RED 40, TOCOPHEROL [PRESERVATIVE]), MALTODEXTRIN, CARROTS*. CONTAINS 2% OR LESS OF: PEAS*, WHEY, SEA SALT, MODIFIED WHEY, MONOSODIUM GLUTAMATE, BUTTERMILK, GARLIC*, ONION*, CREAM, MODIFIED CORN STARCH, LACTIC ACID, CALCIUM LACTATE, PARSLEY*, CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), POTASSIUM CHLORIDE, HYDROLYZED CORN AND SOY PROTEIN, CITRIC ACID, YEAST EXTRACT, NATURAL FLAVOR, VINEGAR*, GUAR GUM, BARLEY FLOUR, SALT, SILICON DIOXIDE (ANTICAKING AGENT), SPICE, SODIUM PHOSPHATE, BACON FAT, SOY LECITHIN, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


