Is Beyond Meals Chilli With Coriander Rice Plant-Based Ready Meal Vegetarian?


Ingredients
Cooked Coriander Rice (40%) (water, Long Grain White Rice, Spinach, Rapeseed Oil, Coriander Leaf, Spring Onion, Garlic Purée, Ground Coriander, Lime Leaf), Water, Beyond Meat® Mince (16%) (water, Pea Protein*, Rapeseed Oil, Coconut Oil, Rice Protein, Flavouring, Stabiliser (methylcellulose), Potato Starch, Apple Extract, Colour (beetroot Red), Maltodextrin, Pomegranate Extract, Salt, Potassium Salt, Concentrated Lemon Juice, Apple Vinegar, Carrot Powder, Emulsifier (sunflower Lecithin)), Cooked Black Turtle Beans (7%), Onion, Crushed Tomato, Red Pepper (4%), Tomato Paste, Rapeseed Oil, Spices, White Wine Vinegar, Modified Maize Starch, Chipotle Paste (water, Tomato Purée, Chipotle Chilli Powder, Sugar, Spirit Vinegar, Onion Powder, Salt, Chilli Powder), Garlic Purée, Salt, Vegetable Bouillon (salt, Dried Glucose Syrup, Potato Starch, Dried Vegetables (onion, Carrot, Leek), Sugar, Yeast Extract, Sunflower Oil, Spices), Lime Extract, Turmeric Powder, White Pepper Extract, Brown Sugar, Herbs.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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