Is BFree Gluten Free White Loaf Alpha-Gal?

Description
A light, mildly sweet loaf with a soft, airy crumb and thin, flexible slices suited to sandwiches and quick toasting. Users note pleasant plain flavor and easy spreading, while reviews also mention occasional crumbliness, variable slice integrity, and mixed opinions on shelf-life and toasting resilience across different purchase batches often.

Description
A light, mildly sweet loaf with a soft, airy crumb and thin, flexible slices suited to sandwiches and quick toasting. Users note pleasant plain flavor and easy spreading, while reviews also mention occasional crumbliness, variable slice integrity, and mixed opinions on shelf-life and toasting resilience across different purchase batches often.
Ingredients
Water, sourdough (water, buckwheat flour, millet flour, corn starch, yeast, xanthan gum), corn starch, potato starch, rice flour, canola oil, tapioca starch, yeast, icing sugar, rice protein, bamboo fiber, humectant (glycerin), psyllium husk, sugar, thickeners (carbohydrate gum, xanthan gum), salt, fermented syrups. May contain sesame.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


