Is Bgf GERD Friendly?
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Why it's not GERD friendly
- cream cheese
- citric acid
- emmental cheese
- mozzarella cheese
- milk
- dried skimmed milk
- garlic
- spirit vinegar
- +3 more
cream cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
wheat flour, water, mozzarella cheese (11%) (milk), tomato sauce (10%) (tomato passata, water, oregano), sliced mushrooms (6%), garlic dressing (3,5%) (rapeseed oil, water, spirit vinegar, pasteurised egg yolk, garlic, salt, modified corn starch, sugar, mustard seed, onion, stabilisers: guar gum, xanthan gum, chive), cream cheese (3,5%) (milk), red onion (3%), bell pepper (3%), sweetcorn (3%), rapeseed oil, emmental cheese (2%) (milk), sugar, modified potato starch, yeast, garlic, raising agents: diphosphates, sodium carbonates, calcium carbonates, salt, thickeners: guar gum, methyl cellulose, dried skimmed milk, wheat gluten, malted barley flour, malted wheat flour, emulsifier: mono-and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, acidity regulator: citric acid, stabiliser: calcium phosphates, diphosphates, palm oil, flour treatment agent: ascorbic acid, dried yeast, enzymes, allergy advice: for allergens, see ingredients in bold, may also contain peanuts,
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 6 ingredients that contain dairy.
Details →About this product
Bread · Whole