Is Bilash Mango Chutney Gluten Free?
Description
A sweet-tart, fruity chutney with a variable chunky-smooth texture that spreads and scoops easily. Commonly used as a condiment, dip, glaze, or accompaniment for cheese, sandwiches, and grilled foods. Reviewers often note balanced flavor, versatile uses, and convenient jar size, with occasional comments about uneven chunk size, seasonal variation noted.
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Description
A sweet-tart, fruity chutney with a variable chunky-smooth texture that spreads and scoops easily. Commonly used as a condiment, dip, glaze, or accompaniment for cheese, sandwiches, and grilled foods. Reviewers often note balanced flavor, versatile uses, and convenient jar size, with occasional comments about uneven chunk size, seasonal variation noted.
Ingredients
Sugar, Mango (47%), Salt, Acidity Regulator: Acetic Acid; Paprika Powder, Cayenne Pepper, Water.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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