Is Bio Cheese Cream Cheese Original 150g (cold) Gluten Free?
Description
Mild, gently tangy flavor and smooth, creamy cold texture that spreads easily. Commonly used on bagels, in sandwiches, as a baking component, or blended into savory dips. Customer reviews commonly cite consistent creaminess, practical chilled packaging, reliable spreadability, and predictable, uncomplicated taste across multiple purchases over time and batches regularly.
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Description
Mild, gently tangy flavor and smooth, creamy cold texture that spreads easily. Commonly used on bagels, in sandwiches, as a baking component, or blended into savory dips. Customer reviews commonly cite consistent creaminess, practical chilled packaging, reliable spreadability, and predictable, uncomplicated taste across multiple purchases over time and batches regularly.
Ingredients
Water, Coconut Oil, Non-hydrogenated, Starch, Sunflower Kernel Grounded, Sea Salt, Thickener: Cellulose, Acidity Regulator: Lactic Acid (Non-dairy), Vegan Flavours, Olive Extract, Colour: B-carotene
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.