Is Bio Pizza Cheese Dairy Free Shred GERD Friendly?
Description
Mild, slightly tangy flavor with a smooth, slightly elastic texture that melts evenly and browns lightly. Commonly used as a pizza topping, for oven-baked dishes, and to finish pasta or casseroles. Reviewers often note good meltability and convenience, while some mention a less creamy mouthfeel compared with conventional cheeses overall.
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500K+ users • 4.6★ rating
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Description
Mild, slightly tangy flavor with a smooth, slightly elastic texture that melts evenly and browns lightly. Commonly used as a pizza topping, for oven-baked dishes, and to finish pasta or casseroles. Reviewers often note good meltability and convenience, while some mention a less creamy mouthfeel compared with conventional cheeses overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Coconut Oil (24%) (non-hydrogenated), Modified Starch (E1404, E1450), Starch, Sea Salt, Anti-Caking Agent (Tapioca Starch), Vegan Mozzarella Flavours, Olive Extract, Colour: B-Carotene.
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Often paired with GERD Friendly
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Where to buy
Bio Pizza Cheese Dairy Free Shred is available at 1 retailer
About this product
Cheese · Flake