Is Bio Pizza Cheese Dairy Free Shred Low FODMAP?
Description
Mild, slightly tangy flavor with a smooth, slightly elastic texture that melts evenly and browns lightly. Commonly used as a pizza topping, for oven-baked dishes, and to finish pasta or casseroles. Reviewers often note good meltability and convenience, while some mention a less creamy mouthfeel compared with conventional cheeses overall.
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Description
Mild, slightly tangy flavor with a smooth, slightly elastic texture that melts evenly and browns lightly. Commonly used as a pizza topping, for oven-baked dishes, and to finish pasta or casseroles. Reviewers often note good meltability and convenience, while some mention a less creamy mouthfeel compared with conventional cheeses overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Coconut Oil (24%) (non-hydrogenated), Modified Starch (E1404, E1450), Starch, Sea Salt, Anti-Caking Agent (Tapioca Starch), Vegan Mozzarella Flavours, Olive Extract, Colour: B-Carotene.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
Bio Pizza Cheese Dairy Free Shred is available at 1 retailer
About this product
Cheese · Flake