Is BioAllers Allergy Treatment, Mold, Yeast & Dust Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

brewer's yeast

brewer's yeast

Dietitian note

Brewer's yeast is the byproduct of beer production. Since it often contains barley malt, brewer's yeast should be avoided unless certified gluten-free.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Active: Adrenalinum 6X, Arsenicum Iodatum 6X, Lycopodium clavatum 6X, Natrum Sulphuricum 6X, Silicea 6x, Histaminum Hydrochloricum 12X, Aspergillus flavus 12X, Aspergillus fumigatus 12X, Aspergillus glaucus 12X, Aspergillus nidulans 12X, Aspergillus niger 12X, Candida albicans 12X, Farinae (mite) 12X, House Dust 12X, Mucor plumbeus 12X, Penicillium camemberti 12X, Penicillium chrysogenum 12X, Penicillium digitatum 12X, Penicillium notatum 12X, Penicillium roqueforti 12X, Saccharomyces 12X (baker's yeast), Saccharomyces 12X (brewer's yeast). Inactive: purified water, USP alcohol."

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.