Is Fleischmann's® RapidRise® Fast-Acting Instant Yeast 3-0.25 oz. Packets Gluten Free?
Description
Produces a mild, yeasty flavor and yields a light, airy crumb with tender chew and crisp crust, commonly used for breads, rolls, pizza dough, and quick-rise recipes. Reviewers frequently cite reliable, fast rises, consistent results, and convenient single-use packets, noting ease of use for home bakers and time-saving performance overall.
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Description
Produces a mild, yeasty flavor and yields a light, airy crumb with tender chew and crisp crust, commonly used for breads, rolls, pizza dough, and quick-rise recipes. Reviewers frequently cite reliable, fast rises, consistent results, and convenient single-use packets, noting ease of use for home bakers and time-saving performance overall.
Ingredients
Yeast, Sorbitan Monostearate, Ascorbic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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