Is Bioglan Biotic Balance Milk ChocBalls Gluten Free?


Ingredients
Milk Chocolate (Sugar, Whole Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifier (Soya), Natural Vanilla Flavouring), Inulin, Live Cultures (Lactobacillus acidophilus LA-G80, Bifidobacterium lactis BL-G101), Glazing Agent: Shellac, Milk Chocolate contains 27% Cocoa Solids minimum and Milk Solids 19% minimum
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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