Is Birds Eye Creamy Spinach Bake Low FODMAP?
Description
Smooth, savory spinach side offering a creamy, mild flavor and soft, slightly chunky texture. Commonly reheated and served alongside roasted meats, pasta, or rice, spooned into casseroles, or brought to potlucks. Its consistency makes it easy to portion and transfer, fitting both family meals and refrigerated leftovers and holiday gatherings.
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Description
Smooth, savory spinach side offering a creamy, mild flavor and soft, slightly chunky texture. Commonly reheated and served alongside roasted meats, pasta, or rice, spooned into casseroles, or brought to potlucks. Its consistency makes it easy to portion and transfer, fitting both family meals and refrigerated leftovers and holiday gatherings.
Ingredients
Spinach, Water, Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Cream, Less Than 2% Of: Roasted Garlic, Modified Corn Starch, Butter, Soybean Oil, Nonfat Milk, Salt, Onion Powder, Garlic Powder, Black Pepper, Xanthan Gum, Guar Gum, Lactic Acid, Natural Flavor. Contains: Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.