Is Birds Eye Green Cuisine 2 Chicken Free Crispy Grill 170G Low FODMAP?


Ingredients
Bamboo Fibre, Stabiliser (Methylcellulose), Salt, Natural Flavourings, Palm Fat, Garlic Powder, Raising Agents (Disodium Diphosphates, Sodium Carbonates), White Pepper, Colour (Curcumin), Dextrose, Paprika, Turmeric, Onion Powder, Calcium Carbonate, Iron, Niacin, Thiamin, Vegetable Oil (Rapeseed, Sunflower), Water, Rehydrated Wheat Protein (38%), Flour (Wheat, Maize), Starch (Tapioca, Wheat) For allergens see ingredients in Capital Letters.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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