Is PERFECTLY CRISPY CHICKEN STRIPS CHICKEN BREAST STRIP FRITTERS WITH RIB MEAT, PERFECTLY CRISPY CHICKEN Low FODMAP?
Description
Tyson Perfectly Crispy Chicken Strips are a delicious and convenient option made with all natural white meat chicken. They are free from preservatives and trans fat, and are made with chicken raised without antibiotics ever. With 13 grams of protein per serving, these chicken strips are a great source of nutrients. They can be easily prepared and are perfect for breakfast or for making chicken fajitas. However, there have been reports that some people received thawed chicken strips which were considered unsafe to eat.
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Description
Tyson Perfectly Crispy Chicken Strips are a delicious and convenient option made with all natural white meat chicken. They are free from preservatives and trans fat, and are made with chicken raised without antibiotics ever. With 13 grams of protein per serving, these chicken strips are a great source of nutrients. They can be easily prepared and are perfect for breakfast or for making chicken fajitas. However, there have been reports that some people received thawed chicken strips which were considered unsafe to eat.
Ingredients
Boneless, Skinless Chicken Breast With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of The Following: Cocoa Powder (Color), Dried Garlic, Dried Onion, Leavening (Cream Of Tartar, Baking Soda), Paprika And Annatto Extracts, Rice Flour, Rice Starch, Salt, Soybean Oil, Tapioca Starch, Yeast Extract, Breading Set In Vegetable Oil
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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