Is PERFECTLY CRISPY CHICKEN STRIPS CHICKEN BREAST STRIP FRITTERS WITH RIB MEAT, PERFECTLY CRISPY CHICKEN Gluten Free?
Description
Tyson Perfectly Crispy Chicken Strips are a delicious and convenient option made with all natural white meat chicken. They are free from preservatives and trans fat, and are made with chicken raised without antibiotics ever. With 13 grams of protein per serving, these chicken strips are a great source of nutrients. They can be easily prepared and are perfect for breakfast or for making chicken fajitas. However, there have been reports that some people received thawed chicken strips which were considered unsafe to eat.
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Description
Tyson Perfectly Crispy Chicken Strips are a delicious and convenient option made with all natural white meat chicken. They are free from preservatives and trans fat, and are made with chicken raised without antibiotics ever. With 13 grams of protein per serving, these chicken strips are a great source of nutrients. They can be easily prepared and are perfect for breakfast or for making chicken fajitas. However, there have been reports that some people received thawed chicken strips which were considered unsafe to eat.
Ingredients
Boneless, Skinless Chicken Breast With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of The Following: Cocoa Powder (Color), Dried Garlic, Dried Onion, Leavening (Cream Of Tartar, Baking Soda), Paprika And Annatto Extracts, Rice Flour, Rice Starch, Salt, Soybean Oil, Tapioca Starch, Yeast Extract, Breading Set In Vegetable Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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