Is Birds Eye Oven Bake Fish Fillets Lightly Battered 425G Dairy Free?
Description
Oven-ready fillets deliver a mild, savory flavor with a crisp outer coating and a tender, flaky interior; commonly heated in the oven and served with chips, salads, or in sandwiches. Reviewers praise convenience and consistent taste, while some note uneven crisping and modest portion sizes, often chosen for quick meals.
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Description
Oven-ready fillets deliver a mild, savory flavor with a crisp outer coating and a tender, flaky interior; commonly heated in the oven and served with chips, salads, or in sandwiches. Reviewers praise convenience and consistent taste, while some note uneven crisping and modest portion sizes, often chosen for quick meals.
Ingredients
Alaskan *pollock* or New Zealand *hoki* fillets (55%). Batter (45%) (water, *wheat* flour, canola oil, *soy* flour, acidity regulators (450, sodium bicarbonate, 341), salt, *wheat* gluten, *wheat* starch, maltodextrin, spice extracts (pepper, clove), natural flavour). *Contains fish, soy and wheat.*
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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