Is Birthday cake bar Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 3 ingredients that may not comply.

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Why it's not alpha-gal friendly

milk
whey powde
gelatin
161 glycerin
natural and artificial flavor

milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

confectionary coating (sugar, palm kemel oi, whey powde, soy lecithin con syrup, cereal (corn meal, sugar, palm oil, salt, balig soda, comfourt, crisp rice (rice flour, sugar, barley malt extract, salt, refinetssop), pretzels (eniched flour 3533832101 see ingredients below flap con syrup, cereal (corn meal, sugar, palm oil, salt, baling soda, com fourtcr rice (rice filour, sugar, barley malt extract, salt, refinerssupl, pretzely ennchedf [wheat flour, niacin, iron, thiamin mononitrate, ribofilavin, i aidl, mat sat, soydean oil), canola oil, fructose, sprinkles (sugar, corn starch, vertle oi palmand palm kernel), dextrin, soy lecithin, confectioner's glaze, red 40 lake, lake, elow 6 lake blue 1 lake, carnauba wax, natural and artificial flavor, red 3, bhet, ad 40), sugar, 161 glycerin. contains 2 % or less of: maltodextrin, calcium caturie hgh fructose corn syrup, sorbitol, gelatin, salt, soy lecithin, natural andatical facr. s000 30814 5 contains milk, soy and wheat ingredients.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.