Is Biscolata Lemon Pia Filled Cookies Topped With White Chocolate, Lemon Pia With White Chocolate Gluten Free?

Ingredients

SUGAR, GLUCOSE SYRUP, COCOA BUTTER, WHEAT FLOUR, VEGETABLE OIL SHORTENING (PALM), FRUCTOSE SYRUP, SKIM MILK, MILK, WHEAT STARCH, SORBITOL, LESS THAN TWO PERCENT OF EGG, EGG WHITES, PECTIN, LEAVENING (AMMONIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA), GLYCEROL, MONO- AND DIGLYCERIDES OF FATTY ACIDS, CITRIC ACID, RICE STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTATO STARCH, ARTIFICIAL FLAVORS (LEMON, VANILLIN), SALT, SUNFLOWER LECITHIN, CHEMICAL PRESERVATIVE, LEMON CONCENTRATE, MINT POWDER, ARTIFICIAL COLOR (BETA CAROTEN)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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