Is WOW Key Lime White Chocolate Wheat & Gluten Free Cookies - 8oz Gluten Free?

Description
Wow key lime white chocolate wheat gluten free cookies 8oz are a delightful treat that combines a tart lime flavor with the sweetness of white chocolate. These cookies are made with premium all-natural ingredients and are certified gluten free. They are moist, chewy, and have a reputation for being addictive. People love these cookies and consider them the best gluten free option available. They are made in a dedicated gluten free facility, ensuring their safety for those with dietary restrictions. Despite some people finding these cookies not what they expected, the overall consensus is that they are delicious and a must-try for cookie lovers seeking a gluten free option.

Description
Wow key lime white chocolate wheat gluten free cookies 8oz are a delightful treat that combines a tart lime flavor with the sweetness of white chocolate. These cookies are made with premium all-natural ingredients and are certified gluten free. They are moist, chewy, and have a reputation for being addictive. People love these cookies and consider them the best gluten free option available. They are made in a dedicated gluten free facility, ensuring their safety for those with dietary restrictions. Despite some people finding these cookies not what they expected, the overall consensus is that they are delicious and a must-try for cookie lovers seeking a gluten free option.
Ingredients
Gluten Free Flour (Brown Rice, Sweet Rice, Tapioca), Cane Sugar, Butter (Milk), White Chocolate Chips (Cane Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Milk Powder, Vanilla, Soy Lecithin), Eggs, Corn Starch, Potato Starch, Pure Frozen Key Lime Juice Concentrate, Pure Vanilla, Salt, Xanthan Gum, Baking Soda, Citric Acid
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.